Preview Mode Links will not work in preview mode


Nov 4, 2020

Dr. Susan Levin is a dietitian on a mission. As the director of nutrition education for the Physicians Committee for Responsible Medicine, Susan not only counsels clients, but conducts and presents research to push public policy in the plant-based direction. She is direct, knowledgeable, and most importantly, effective. In this episode, she shares the science behind why dairy is so bad for us and also gives us a glimpse into how the government and consumers are manipulated by milk’s marketing dollars.


What we discuss in this episode:


- The future of the US Dietary Guidelines


- Myths behind milk: calcium, fat content, and weight loss


- How milk consumption can trigger disease


- Growing popularity of milk in China


- Explaining the power of the dairy checkoff


Connect with Switch4Good

- YouTube -


- Facebook -


- Instagram -


- Twitter -